Pork

These Pitmaster-quality St. Louis Ribs are as easy as 3-2-1. This simple and easy to remember method results in perfectly tender and juicy ribs that fall right off the bone....

Ditch the chips and reach for crunchy, salty pork rinds instead! This pork-on-pork recipe features delicious pork rinds, crispy bacon, and an ooey gooey nacho cheese sauce that takes it to another lev...

Bringing the ultimate in pork flavor this twice smoked ham incorporates delicious apple and bacon flavors for a truly savory, sweet Easter Sunday treat. As the spiral cut ham is already pre-cut, this ...

These grilled jalapeno poppers with Applewood bacon are a great way to spice up your usual game day menu. It's the perfect appetizer to serve before baby back ribs, as the bacon flavor primes the tast...

If you're looking for a simple way to feed a small army of people with delicious and high-quality barbecue, pulled pork sandwiches are always a fan favorite. Pork butt is cooked low and slow on the Pi...

This bacon-wrapped Texas Classic is sure to be a hit at your next tailgate or backyard BBQ. Serve as an appetizer, or as a main, and have your friends and family coming back for more. For this recipe...

Here's a simple side you can grill up alongside your favorite protein for a quick weeknight dinner. This bacon wrapped asparagus is also keto friendly and can make a tasty game day snack or appetizer ...

Here's a game day appetizer with a kick and we're not talking about field goals. No, these Bacon Wrapped Stuffed Jalapenos deliver a creamy, crunchy, spicy and flavorful punch with every bite. Stuffe...

Are you looking for the perfect summertime meal? Maybe you're watching a baseball game and really want to feel like you're there at the ballpark? Or maybe it's Super Bowl Sunday and you want to serve ...

Jalapeno poppers, step aside. These bacon-wrapped pickles are sure to be a hit at your next party. Low-carb and keto-friendly, dill pickle spears are halved and stuffed with ground bratwurst and a smo...

Looking for a tasty meal you can quickly cook up on the Pit Boss in 30 minutes? This bacon wrapped tenderloin is an easy recipe with delicious flavors from the maple glaze and wood pellets. The bacon ...

Looking to get out of a dinner time rut? These punchy BBQ pork chops are just the thing! Glazy, smoky with a little kick of bourbon flavor, they are sure to wake up your taste buds and excite your fam...

An easy BBQ staple to have in your back pocket, this Smoked Pork Loin has just 3 ingredients and is simple to make. A leaner and inexpensive cut of pork, the pork loin roast becomes moist and juicy wh...

This delicious beer braised BBQ pork butt is guaranteed to satisfy even the pickiest eater in your family. It's delicious and versatile: it can be served by itself or in a sandwich and is perfect to m...

This melt-in-your-mouth beer braised pork belly is a show-stopping meal for any occasion. Slow braised in beer and a sticky sweet Asian sauce, the result is what bacon dreams are made of. Serve it up ...

Pork Loin is a great option for when you're cooking for a crowd— It requires minimal trimming and only a few ingredients to make it delicious!   🎥This recipe comes from our Pit Boss Fu...

Irresistibly crispy and tender, braised pork carnitas are a mouthwatering addition to tacos, tostadas or any of your favorite Mexican dishes. Similar to burnt ends, tender and juicy pork chunks are br...

Chocolate? No thanks. A true barbecuing Pit Boss knows that sweet satisfaction can only come from this meat candy classic. Chop up this decadent candied bacon and serve on top of ice cream or brownies...

Candied Bacon with a Twist! This sweet, salty, and smoky snack will have your friends and family coming back for more. Done on the Pit Boss Navigator 850, and seasoned with our Sweet Rib Rub, these Ca...

This baby back rib recipe is inspired by fall flavors like maple syrup and apple cider, and leveled up with a brine made from real Chai tea and spices. Sweet, savory, and simple to make, these ribs ar...

Life is too short to eat boring hot dogs. The cookout staple gets a major upgrade in this recipe. Stuffed with cheese, wrapped in bacon, and piled high with coleslaw and BBQ sauce, these hot dogs are ...

These bossin' cheese stuffed pork chops with potato are a whole meal rolled into one! Loaded with gooey cheddar cheese and hash browns, sour cream and more! A hearty and decadent meal, these chops are...

Just like your favorite takeout dish, this Chinese BBQ Pork Tenderloin is filled with irresistible sweet and tangy flavors. Also known as Char Siu, this pork tenderloin is marinated in an Asian-style ...

Family dinner just isn't the same without a smoked spiral ham on the table. Made with a homemade apple cider and honey mustard glaze, this spiral ham recipe is perfectly sweet, smoky, and cider-y, and...

We're going back to basics with this Classic Smoked Pulled Pork Recipe. Braised low & slow for up to 18 hours, this recipe is a true testament to your BBQ patience. Enjoy this homemade pulled pork...

Let this Classic Easter Quiche be the star of your next special-occasion breakfast or brunch. Completely customizable and easy to assemble, this recipe is ideal for feeding a group or prepping breakfa...

Baked beans are a staple barbecue side dish, but these Coke Apple Pork Baked Beans are in a class all their own. Put your leftover smoked pork to good use, combining it with sausage, bacon, Coca Cola,...

Elevate your baby back rib game by including a splash (or flood!) of Coca-Cola classic to your recipe!...

Make some magic at your next backyard BBQ with these easy and delicious Pork Belly Tacos. In this recipe, pork belly is marinated in Coca-Cola, seasoned with our Maple Chipotle Rub, then cooked up on ...

Bringing people together with BBQ is truly magical, especially when it's paired with an ice-cold Coca-Cola. In this recipe, racks of pork ribs are marinated for 24 hours, then seasoned with Pit B...

In this episode of Blue Ribbon BBQ, Lee Ann Whippen, celebrity Pitmaster and BBQ Hall of Fame Inductee, shows us how she makes her Competition Style Pork Shoulder, so you can try it in your own backya...

Competition Smoked Baby Back Ribs might be easy to prepare, but the flavors are worthy of any challenge. This recipe calls to start smoking the ribs with a dry rub and then apply a wet rub with apple ...

In this episode of Blue Ribbon BBQ, Master of 'Cue Champion Erica Blaire shows us how to craft perfect competition-style BBQ ribs on the Pit Boss! She'll also share tips and tricks along the way that ...

Give your oven a break and make this hearty Cornbread Stuffing with Sausage right on your grill. Chunks of savory sausage are smoked then tossed with cornbread, caramelized onions, fresh herbs and swe...

These Cowboy Ribs might just become your new favorite way to make baby back ribs. A bit of Pit Boss Sweet Rib Rub, honey, and brown sugar make for fall-off-the-bone sweet and sticky ribs that are deli...

This creative twist on a classic Cuban Sandwich features hot dogs in place of traditional pork roast. Easy to make, and even easier to share with friends and family, you won't want to miss out on this...

Take your Thanksgiving to the next level by transforming your pre-cooked ham into a family-favorite meal! The ham is coated with Pit Boss Pecan Maple Walnut Rub, which gives this classic holiday dish ...

Let us introduce you to your new go-to rib recipe. These Dry Rub Smoked Ribs require little effort for big flavor! All you need is a rack of ribs, your favorite rub, and a bit of time in the smoker fo...

Looking for a recipe that requires very little prep work? Well, the name of this one says it all. Roll out these Easy Ribs for a dish everyone will think you broke a sweat for. Go ahead and let 'em th...

If breakfast is the most important meal of the day, then why not make it the tastiest too? Indulge this weekend and serve up an Egg and Bacon French Toast Panini. This sweet and savory combo is what b...

Crunchy, cheesy, and easy, this Frito Pie recipe is great for weeknight meals and game day celebrations alike! This wood-fired recipe features simple ingredients that will have your friends and family...

In this recipe, rich and smoky kielbasa sausage, crispy bacon, onion, and cabbage come together on the griddle to make a hardy and festive dish perfect for your St. Paddy's Day celebration. All you ne...

Looking for a pork pellet grill recipe? This grilled pork tenderloin is not only easy to make, but delicious. With smoky flavors only a Pit Boss could deliver. Grilled with olive oil, brown sugar, and...

These Grilled Rosemary Pork Chops make for a juicy and flavorful comfort meal in a pinch. A marinade of brown sugar, rosemary, and soy sauce comes together easily for a meal that's simple enough for a...

If you always end up with an abundance of leftovers after the holidays, this recipe is for you. Hang on to that leftover ham and use it for Ham, Egg, and Cheese Burritos instead. This change up in fla...

On this Episode of Backyard Bosses, Kara @ScaleAndTailor, shows us how to make Hanging Pork Back Ribs! These pork back ribs were seasoned up with Pit Boss Sweet Heat Rub before hitting the Champion Ba...

Channel your inner pit master with these delicious Hanging St. Louis-Style Ribs. When hung and smoked vertically in the Pit Boss Platinum Series Lockhart, the fat and juices run down the length of the...

Say aloha to a delicious backyard barbecue experience with this Hawaiian Pork Butt! Learn how to master the smoked pork shoulder with this simple, delicious recipe that is perfect for your pellet smok...

The secret to flavorful, juicy pork shoulder is choosing the right marinade. Try out this Hickory Smoked Pork Shoulder with Apple Cider Vinegar that's as tasty as it is tender....

You may be asking yourself: Is making homemade bacon even worth it? The short answer is yes! Making bacon at home allows you to control exactly what goes into your bacon, allowing you to control the q...

Buckle up, Pit Boss Nation! We're throwing down HOT & FAST Spare Ribs with Mazie @bbqbymazie! This recipe comes together in less than 4 hours and only requires a few simple ingredients, so it's a ...

You've made low 'n slow ribs, but have you tried hot and fast? This method allows you to get tender, moist ribs in a shorter amount of time. These meaty spare ribs are seasoned generously in Pulled Po...

This recipe is simple and produces a moist, flavorful rib with the perfect bite!...

Smoked pulled pork is one of those classic barbecue staples with several regional variations. This Perfect Pulled Pork recipe will show you how to smoke a pork butt low and slow for meat that is so ju...

There's no better game day app than these bitesize flavor bombs filled with cream cheese and diced jalapenos....

Score points with your friends when you contribute our Pig Shots to the game day spread. This appetizer combines sausage, bacon, and cream cheese to create the ultimate snack for the Big Game. Simple ...

Take a new approach to pork tenderloin and elevate the experience by smoking and stuffing it. This Stuffed Pork Tenderloin is filled up with salsa which lends spice and helps keep it moist during the ...

Skip the takeout menu and fire up the smoker instead. Try out this Pork Belly Banh Mi recipe on the Pit Boss, and home might just become your new favorite restaurant....

Tender smoked pork belly perfect to finish over a campfire. This recipe is for a whole pork belly which will make roughly 30-40 lollipops....

Kick up your pulled pork with this Smoked Pork Butt with Sweet Chili Injection. Injecting pork with a liquid spreads delicious flavor throughout the meat, while adding moisture and preventing it from ...

This one-pot chili recipe is best served with friends and family on a crisp fall evening, and makes the perfect easy weeknight dinner. This time, ditch the stovetop and make this Pork Green Chili righ...

Want to learn how to make southern smoked pulled pork the easy way? This smoked pulled pork pellet grill recipe allows you to set it and forget it after an initial sear to brown the skin of the pork s...

Pulled pork? For breakfast? Why not! This Pulled Pork Breakfast Burrito recipe is the perfect way to finish off any leftover pulled pork. Roll it up in a tortilla with some cheese, scrambled eggs, and...

Take your breakfast up a notch with tender, flavorful pulled pork. This Pulled Pork Eggs Benedict recipe is the ultimate centerpiece for a weekend brunch at home. Make the pulled pork ahead of time to...

Get the most out of your leftovers when you make these pulled pork quesadillas. They're stuffed with pulled pork, cheese, and veggies, then cooked to golden, crispy perfection. This recipe is sure to ...

Look no further, the ultimate cheese dip recipe has arrived. This Pulled Pork Queso Dip is full of smoky, cheesy goodness. Make this for your next gathering or game day – or just for a snack any...

Pulled Pork is great on its own, but have you tried it on a toasted bun, with BBQ sauce and homemade coleslaw?! In this recipe, pulled pork is crisped up on the Pit Boss 3-Burner Tabletop Griddle and ...

What's better than a pulled pork sandwich? A Pulled Pork Sandwich on a Pretzel Bun. This recipe creates fall-off-the-bone tender pork shoulder. Simply shred it up, add your favorite barbecue sauce, an...

Seasoned with Pit Boss's Homestyle Pork Rub, then slow-cooked on the Pit Boss Pro Series 1600 you can't go wrong with classic pulled pork sandwiches!...

These cheesy pulled pork taquitos are what tailgating and big game dreams are made of. Shredded low-and-slow smoked pork shoulder is tossed with tangy BBQ sauce, sour cream, and cheddar cheese then ro...

The Pumpkin Spice Pork Ribs are a barbecue classic with a holiday twist. This easy-to-follow recipe is seasoned with Pit Boss Pumpkin Spice Rub, wrapped with apple juice and butter, and smoked until p...

Strike the right balance of sweet and savory when you make these Raspberry Chipotle Pork Ribs. A simple mix of barbecue sauce, raspberry jam, and seasoning perfectly complements the flavor of the ribs...

Shake things up for your next holiday meal with a tasty twist on a classic spiral ham! A mix of raspberry jam and fresh berries take the flavor up a notch for a ham that's worthy of your Thanksgiving ...

The perfect side dish DOES exist. Loaded with ham, corn, and bacon, these scalloped potatoes are the ultimate comfort dish to accompany any main you've got smoking. This recipe is an upgrade on the cl...

No holiday spread is complete without a ham! This Holiday Ham recipe is smoked to perfection and covered in a brown sugar and apricot glaze. It’s simple to make, and the flavor will have everyon...

Easily learn how to cook smoked pork chops, juicy and with the bone-in for extra flavor. Make them for a special occasion or for a weeknight cookout. These loin chops are perfect for the pellet grill,...

Bratwurst on the grill are good, but smoked bratwurst are even better! Making your own smoked bratwurst at home is easy with a vertical smoker and infuses amazing wood-fired flavor into your favorite ...

Flavorful, fall-off-the-bone ribs are always a crowd favorite. These Smoked Dr. Pepper Ribs are no exception. Made with a mix of Dr. Pepper and barbecue sauce, these ribs are packed with sweet and smo...

Flavored to perfection with a homemade rub and raspberry bbq sauce, this crown roast makes impressing your friends and family this holiday season easier than ever. This recipe will have your guests go...

The turkey may typically be the centerpiece of most holiday meals, but this Smoked Holiday Ham is sure to steal the show. The brining process is simple, but it requires a little patience. Trust us, th...

A meal fit for a king, this Smoked Pork Crown Roast is a showstopper that is incredibly easy to make. A double rack of meaty pork ribs is wrapped in a crown shape, royally rubbed down in our Chicago B...

Looking for a showstopper recipe this Holiday season? Look no further! The Pork Loin is rubbed with Pit Boss Bourbon Apple Spice for a unique and sweet-buttery flavor and smoked with Pit Boss Hickory ...

Grill your ribs just how you like them with this easy-to-follow and customizable recipe. These smoked ribs are cooked on the Pit Boss wood pellet smoker with all-natural hardwood pellets for maximum w...

Combine all the classics for the ultimate breakfast dish! This one-skillet meal layers hashbrowns, sausage, eggs, and cheese for a delicious twist on the most important meal of the day....

Boring burnt ends, step aside! We're combining everyone's favorite smoked appetizer with flavors like habanero, honey mustard, and apple cider for a crowd-pleasing finger food that is guaranteed to im...

Dry rubbed and hung in the Pit Boss Sportsman 5 Series Vertical, this St. Louis Style Rib recipe is one you don’t want to miss out on. This seasoning combo results in an unmatched sweet and smok...

Fire up your smoker and give these Sweet Heat Coffee Ribs a try! These sweet and spicy ribs are taken up a notch by adding dark roast coffee and smoked low and slow for a bit of wood-fired flavor....

The baby back rib has long been an American staple going back to the days of the trail blazing westward expansion. Traditionally grilled many argue that this classic should only be cooked low and slow...

Get those mouthwatering beefy nuggets without having to smoke an entire brisket with these Tri Tip Burnt Ends. Also known as Santa Maria steak, the tri tip roast cut is heavily marbled, making it simi...

A new take on both the classic smoked pork loin and the iconic Cuban Sandwich, the Almirola Family Cuban Stuffed Pork Loin, named after a recipe from Pit Boss Ambassador Aric Almirola's heritage, will...