july-4th

Looking for the ultimate side for your BBQ feast? This cheesy classic is guaranteed to impress! This delectably creamy Mac and Cheese comes topped with breadcrumbs and is smoked on the Pit Boss t...

This Easy Smoked Ribs recipe takes little effort but delivers big, sweet pork flavors. Using 2 racks of baby back ribs, the low and slow four and a half hour smoke renders them juicy, smoky and delici...

On this episode of Backyard Bosses, Kara @ScaleAndTailor, shows us how she makes her BBQ Beef Short Ribs on the Pit Boss Champion Barrel Smoker. Stay tuned as this recipe can easily be recreated on an...

This delicious beer braised BBQ pork butt is guaranteed to satisfy even the pickiest eater in your family. It's delicious and versatile: it can be served by itself or in a sandwich and is perfect to m...

Burger Dogs have gone from the driving range to your driveway! Traditionally enjoyed at golf courses across the United States, burger dogs are making their way into a backyard near you! This new spin...

Candied Bacon with a Twist! This sweet, salty, and smoky snack will have your friends and family coming back for more. Done on the Pit Boss Navigator 850, and seasoned with our Sweet Rib Rub, these Ca...

This stuffed burger recipe delivers a smoky, juicy patty of ground meat with a kick. Stuffed with cheddar cheese, ranch, and jalapeno, one bite and you'll be delighted by the tangy southwestern flavor...

Life is too short to eat boring hot dogs. The cookout staple gets a major upgrade in this recipe. Stuffed with cheese, wrapped in bacon, and piled high with coleslaw and BBQ sauce, these hot dogs are ...

We're going back to basics with this Classic Smoked Pulled Pork Recipe. Braised low & slow for up to 18 hours, this recipe is a true testament to your BBQ patience. Enjoy this homemade pulled pork...

In this episode of Blue Ribbon BBQ, Lee Ann Whippen, celebrity Pitmaster and BBQ Hall of Fame Inductee, shows us how she makes her Competition Style Pork Shoulder, so you can try it in your own backya...

Corn on the Cob gets an upgrade when you introduce it to your Pit Boss. This grilled corn on the cob is buttery and delicious with a little kiss of wood-fired flavor. Sprinkle on your favorite seasoni...

A classic American side dish made better by brisket! These Cowboy Beans with Leftover Brisket are sure to steal the show at your next cookout. Loaded up with pinto beans, smoky brisket, jalapenos, and...

Let us introduce you to your new go-to rib recipe. These Dry Rub Smoked Ribs require little effort for big flavor! All you need is a rack of ribs, your favorite rub, and a bit of time in the smoker fo...

Looking for a recipe that requires very little prep work? Well, the name of this one says it all. Roll out these Easy Ribs for a dish everyone will think you broke a sweat for. Go ahead and let 'em th...

The ultimate side for your next backyard barbecue, this Grilled Potato Salad with Smoked Hard Boiled Eggs has all the makings of a great potato salad, but with added wood-fired goodness. Yukon gold po...

On this Episode of Backyard Bosses, Kara @ScaleAndTailor, shows us how to make Hanging Pork Back Ribs! These pork back ribs were seasoned up with Pit Boss Sweet Heat Rub before hitting the Champion Ba...

Next time you're craving a juicy grilled burger, try your hand at some homemade brisket burger patties to take your backyard BBQ to the next level. Kara @ScaleAndTailor shows us how she crafts her mou...

You've made low 'n slow ribs, but have you tried hot and fast? This method allows you to get tender, moist ribs in a shorter amount of time. These meaty spare ribs are seasoned generously in Pulled Po...

Serve these delicious Jalapeno Burgers with Bacon, Grilled Jalapenos and Pepper Jack Cheese for a spicy kick at your next barbecue or tailgate! If you're looking to mix up your dinner routine, these j...

This subtly spicy, bacon-wrapped appetizer is easy to make and comes together in less than 60 minutes. Give this recipe a try at your next tailgate, backyard BBQ, or family get-together!...

Kansas City Style Championship Ribs properly prepared, and cooked, BBQ Ribs are always a favorite. Here is a simple recipe that from Pitmaster BBQ Bob Robinson that has won him a few competitions in t...

This recipe is simple and produces a moist, flavorful rib with the perfect bite!...

Life is too short for a boring burger. That's why you should load your grill with Lone Star Stuffed Brisket Burgers. These tasty burgers are filled with cheese and bacon and grilled to perfection....

Skip the drive thru and serve up something your family will really want for dinner. Quick and easy to prepare, these Pepper Jack Bacon Burgers are an ideal weeknight recipe....

Smoked pulled pork is one of those classic barbecue staples with several regional variations. This Perfect Pulled Pork recipe will show you how to smoke a pork butt low and slow for meat that is so ju...

Have a craving for burnt ends but don't have time for a brisket? These Poor Man's Burnt Ends are perfect to fulfill that barbecue craving in half of the cook time! Made with chuck roast, these delicio...

Seasoned with Pit Boss's Homestyle Pork Rub, then slow-cooked on the Pit Boss Pro Series 1600 you can't go wrong with classic pulled pork sandwiches!...

You've heard of brisket burnt ends, but get ready to try your hand at these BBQ Sausage Burnt Ends. Made with your favorite sausage and BBQ sauce, this savory snack is braised to perfection on a Pit B...

You've heard of a shareable sub, but we're taking it to the next level with this Shareable Party Burger! Piled high with quarter pound burger patties and all the toppings, this recipe is perfect for p...

These Sizzlin' Shotgun Shells will be a hit at your next Backyard BBQ, Family Get-Together, or Tailgate. In this recipe, Manicotti Shells are loaded with Johnsonville Sausage  and Cheddar Cheese,...

Fire up your griddle and achieve the perfect smash burger right at home or at your next tailgate. These cheeseburgers are piled high with bacon, caramelized onions, and jalapenos....

Simple yet flavorful, these Smoked Beef Back Ribs are filled with big beefy flavor. Like pork baby back ribs, beef back ribs come from the portion of rib closest to the spine. While they have less mea...

Spicy and smoky, these bacon-wrapped sausages are perfect for your next tailgate, at-home game day, or backyard BBQ. Serve them up with your favorite toppings, or let your guests dish it up buffet-sty...

Can you take down the Beast Mode Burger?! With each patty weighing in at just over a pound, this bossin' burger is not for the faint of heart. We challenge you to fire up the Pit Boss Ultimate Griddle...

Tired of making traditional hamburgers on your grill? Looking for a decadent recipe for smoked BBQ burgers that will satisfy your guests cravings? Look no further than this Boss Burger with melted che...