CategorySmokePorkDinnerKid FriendlyQuick and EasyBBQGame DayJuly 4thFathers Day
Servings5
Prep Time240 minutes
Cook Time10 minutes
Looking for a recipe that requires very little prep work? Well, the name of this one says it all. Roll out these Easy Ribs for a dish everyone will think you broke a sweat for. Go ahead and let 'em think that, we won't tell.
Remove the ribs from their packaging and pat dry. Flip to back of ribs and score the membrane with a knife, then peel off the membrane.
Generously sprinkle the ribs with Pit Boss Sweet Rib Rub on both sides of the ribs and rub.
Set your Pit Boss Smoker to 250°F. Once the smoker is ready, add the ribs and smoke for 4 hours, or until the ribs are tender and the meat is pulling away from the bone.