Roasted Balsamic Brussels Sprouts
Category
Vegetables
Roast
Sides
Healthy
Christmas
Holiday Season
Servings
4
Prep Time
10 minutes
Cook Time
10 minutes
Looking for an easy and delicious vegetable dish to accompany your next dinner? Look no further than these roasted brussels sprouts with a balsamic dressing. You only need twenty minutes and a few ingredients to make this tasty side dish, so give it a try!
Author:
Pit Boss Kitchen
Pit Boss Kitchen
Ingredients
- 1 lb. fresh brussels sprouts
- 1/3 cup balsamic dressing
- 3 tbsp oil
- Pit Boss Maple Chipotle Rub
Special Tools
- Oven-safe sauté pan
Directions
- Preheat pellet grill to 400°F
- Clean and rinse the brussels sprouts, then cut each in half.
- Place a sauté pan in the center of the lowest grill rack and allow the pan to preheat for a few minutes.
- Coat the pan with oil then add the brussels sprouts and open the sear plate for direct flame access.
- Stir the sprouts often for even color and cooking. After 5-6 minutes, close the sear plate and add dressing and season with BBQ rub.
- Place the pan on the left or right side of lower grate, close the lid, and allow the sprouts to cook for another 2-3 minutes.
- Remove the pan from the grill and serve immediately.