Carne Asada Tacos

Cook Time

10 Mins



Prep Time

180 Mins




1/2 Tsp Black Pepper

1 Tsp Garlic Powder

2 Lime, Juiced

1 Tsp Salt

1 1/2 lbs Steak, Skirt


Cooking Instructions

  1. Place the steak, lime juice, garlic powder, salt and pepper into a large resealable bag, distribute the marinade evenly, and refrigerate for 3-12 hours.
  2. Start your Grill on ''smoke'' with the lid open until a fire is established in the burn pot (3-7 minutes).
  3. Preheat to 400 Place the steaks on the grill, and grill them for 4-8 minutes, then flip the steaks and grill for an additional 4-8 minutes.
  4. Remove steaks from the grill, loosely cover them with foil, and let them sit for 5-10 minutes. Next chop the steaks into pieces, and serve with tortillas and any desired toppings.

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