Easy Ribs

Easy Ribs

Category Smoke Pork Dinner Kid Friendly Quick and Easy BBQ Game Day July 4th Fathers Day
Servings 5
Prep Time 240 minutes
Cook Time 10 minutes

Looking for a recipe that requires very little prep work? Well, the name of this one says it all. Roll out these Easy Ribs for a dish everyone will think you broke a sweat for. Go ahead and let 'em think that, we won't tell.

Pit Boss Kitchen


  • 1 Rack Baby Back Rib


  1. Remove the ribs from their packaging and pat dry. Flip to back of ribs and score the membrane with a knife, then peel off the membrane.
  2. Generously sprinkle the ribs with Pit Boss Sweet Rib Rub on both sides of the ribs and rub.
  3. Set your Pit Boss Smoker to 250°F. Once the smoker is ready, add the ribs and smoke for 4 hours, or until the ribs are tender and the meat is pulling away from the bone.
  4. Serve and enjoy!

Recipe Video