New England Lobster Rolls

 
Cook Time

35 Mins

Difficulty

Easy

Prep Time

5 Mins

Servings

4

 

Ingredients

1/2 Cup Butter

4 Hot Dog Bun(s)

1 Lemon, Whole

4 Lobster, Tail

1/4 Cup Mayo

Pepper

Cooking Instructions

  1. Start your Grill on ''smoke'' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 300F.

  2. Using kitchen shears, cut the shell of the tail and crack in half so that the meat is exposed. Pour in butter and season with pepper. Place the tails meat side up on the grill and cook until the shell has turned red and the meat is white, about 35 minutes.

  3. Remove from the grill and separate the shell from the meat. Place the meat in a bowl with mayo, lemon juice and rind and season with pepper. Stir to combine and evenly distribute into the hot dog buns.

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
dishes with no surprises

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Pit Boss POCKET THERMOMETER

Pit Boss 820S Wood Pellet Grill

Pit Boss 700/820 SIDE SHELF

Smoke Infused Applewood Bacon Rub

Pit Boss MAGNETIC HOOKS

Pit Boss PIGTAIL MEAT HOOK

Pit Boss LARGE CUT SPATULA

Pit Boss Pro Series 4-Series Vertical Wood Pellet Cover

Pit Boss 2-IN-1 RIB RACK

 
 
 
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