Corn on the Cob

 
Cook Time

20 Mins

Difficulty

Easy

Prep Time

5 Mins

Servings

6

 

Ingredients

1/2 Cup Butter, Melted

6 Corn, Cob

Salt

Cooking Instructions

  1. Preheat your Grill to 400 degrees F.

  2. Husk the corn and be sure to remove all the silk. Brush with melted butter and sprinkle with salt.

  3. Place the corn on the grates of your grill, and rotate every 5 minutes until your desired level of golden brown is achieved. Brush with butter halfway through (or as much as you feel - the more the better).

  4. Serve warm. Enjoy!

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
dishes with no surprises

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cook and share with
the community

 
 

Pit Boss MARINADE INJECTOR

Pit Boss UNIVERSAL FLAME TAMER

Pit Boss Pro Series 820 Wood Pellet Grill Cover

Pit Boss POCKET THERMOMETER

Smoke Infused Whiskey Fruitwood

Pit Boss PB820 DELUXE GRILL COVER

Pit Boss Kamado 22" CERAMIC CHARCOAL GRILL

Pit Boss CHARCOAL PIZZA OVEN

Pit Boss 820 DELUXE WOOD PELLET GRILL

 
 
 
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