Chicken Burrito Bowls

 
Cook Time

45 Mins

Difficulty

Easy

Prep Time

15 Mins

Servings

8

 

Ingredients

1 Black Beans, Can

8 Burrito Bowl

2 Chicken, Boneless/Skinless

1 Green Bell Pepper, Sliced

1/2 Cup Mexican Cheese, Shredded

1 Red Bell Peppers, Sliced

1 Red Onion, Diced

3 cups Rice, Cooked

1/2 Cup Salsa

Sour Cream

1 Taco Seasoning, Packet

Cooking Instructions

  1. Season the chicken breasts with taco spice. Grill the chicken at 300F for about 40 minutes or until the internal temperature reaches 170F. Once cooked, open the flame boiler to char the chicken and give it those beautiful grill marks.
  2. In a Grill Basket, sauté the vegetables over the open flame for about 15 minutes, or until vegetables are slightly cooked.
  3. In the burrito bowls, layer rice, cut up chicken, veggies, black beans, cheese, and salsa. Serve with sour cream.

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
dishes with no surprises

#pitbossnation

cook and share with
the community

 
 

Pit Boss 40LB HARDWOOD PELLETS COMPETITION

Pit Boss 20LB HICKORY HARDWOOD PELLETS

Pit Boss Pro Series 4-Series Vertical Wood Pellet Smoker

Pit Boss 700/820 SIDE SHELF

Pit Boss PB700FB GRILL COVER

Pit Boss 30LB CLASSIC HARDWOOD PELLETS

Pit Boss K24 CERAMIC CHARCOAL GRILL

Pit Boss NON-SLIP GRILL GLOVE

Pit Boss 21" WIRE GRILL BRUSH

 
 
 
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