Loaded Portobello Mushrooms

 
Cook Time

20 Mins

Difficulty

Easy

Prep Time

5 Mins

Servings

4

 

Ingredients

8 Bacon, Strip
1 Cup Cheddar Cheese, Shredded
3 Cloves Garlic, Minced
Green Onion
4 Large Portobello Mushrooms

Cooking Method

Preheat your Grill to 350 degrees F. 

Core the mushrooms and remove the gills completely. 

Sprinkle garlic in each mushroom, followed by bacon, 1/4 cup cheese, more bacon and lastly green onions. 

Place on the grates of your Grill and cook for about 20 minutes.

Serve hot. Be careful taking the first bite - they're very juicy! Enjoy!

 

Delicious, wood-fired flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

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dishes with no surprises

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