Directions
- Preheat the griddle to medium heat.
- Once the griddle has warmed up, add butter to the cooktop and sauté the onions until translucent, not caramelized.
- Season the ground beef with Pit Boss Bold Burger Rub and add to the griddle, breaking it up as it cooks.
- Once the onions and beef are fully cooked, build the sliders by placing the bottom half of the slider buns into an aluminum pan. Layer on the ground beef, American cheese, lettuce, and tomato.
- Top with the other half of the buns, cut along the edges of the rolls to create sliders, and enjoy!