PIT BOSS


2-SERIES DIGITAL VERTICAL SMOKER




77221   |   $228.99 USD


561 SQ. IN.


Product information

Control Type: VD1 - Digital Control Center
BTU Value: Single Element
Cooking Racks: 4

Supporting Documents


Dimensions
Assembled Unit: 20.20in x 21.80in x 40.90in

Weight
Assembled Unit: 57.00lbs


Pit Boss 2-SERIES DIGITAL VERTICAL SMOKER Overview

There’s a new boss in town – introducing the Pit Boss 2 Series Digital Electric Smoker. Gone are the days when your smoker was just another black box. The 1650- watt Smoker features a large front window that eliminates the need for peek-a-boo cooking, 593 sq. inches of porcelain coated cooking racks, locking caster wheels, an easy to read digital controller, a meat probe, and a stunning silver finish. Its innovative design improves upon the features of a classic smoker by incorporating an elevated stand for easy loading and unloading, a multiple position racking system that ensures you’ll have enough room to smoke anything your heart (or stomach) desires. The ability to infuse flavor into your smoker is easy with the oversized front load wood chip tray, offering up to 2 hours of cooking time per load. The superior ground up engineered design gives you the ability to reach higher highs and lower lows. The double walled blanket insulation lets you smoke from 100°F to temperatures reaching 400°F, unlike any other smoker on the market, allows you to get the crispy skin on poultry or that great bark on beef and pork.

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
dishes with no surprises

#pitbossnation

cook and share with
the community

 

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Hawaiian Shrimp Skewers

Hawaiian Shrimp Skewers

Check out Hawaiian Shrimp Skewers, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Memphis BBQ Beef Brisket

Memphis BBQ Beef Brisket

Check out Memphis BBQ Beef Brisket , it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Cedar Smoked Salmon

Cedar Smoked Salmon

Check out Cedar Smoked Salmon, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Confetti Cake

Confetti Cake

Check out Confetti Cake, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Blackened Mahi-Mahi Tacos & Mandarin Habanero Mango Salsa

Blackened Mahi-Mahi Tacos & Mandarin Habanero Mango Salsa

Check out Blackened Mahi-Mahi Tacos & Mandarin Habanero Mango Salsa, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Smoked Scalloped Potatoes

Smoked Scalloped Potatoes

Check out Smoked Scalloped Potatoes, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Blueberry Pie

Blueberry Pie

Check out Blueberry Pie , it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Strawberry Rhubarb Pie

Strawberry Rhubarb Pie

Check out Strawberry Rhubarb Pie, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Baked Beans (the Best)

Baked Beans (the Best)

Check out Baked Beans (the Best), it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.


Rian 05/05/2019

I love this smoker did a brisket for Easter and it turned out absolutely perfect. Same as one you would get from a BBQ restaurant

Michael Stinson 12/29/2018

I have had the Pit Boss 2 series vertical electric digital smoker for a couple of months. It is very easy to operate and reliable but there is a bit of a learning curve. I previously had a pellet grill and didn't have to worry about maintaining a consistent level of smoke. So far, I've cooked a few Boston butts and a ton of chicken wings. After trying unsuccessfully to keep the smoke level consistent with the included tray, I ended up getting a stainless steel pellet smoker tray that I light and place in the smoker - it works like a charm. For the money, this is proving to be a good investment so far.

Curtis Beaudoin 11/21/2018

I have the pit boss 2 series vertical electric smoker. Its Great so far, however I am having trouble trying to locate and purchase more grates/shelves. Any help is appreciated.

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