Welcome to Back to Basics with Pit Boss® Grills. We are kicking off the new year with essential tips and tricks straight from the pros at Team Pit Boss®. Whether it’s your very first time using your Pit Boss® grill or you’re a seasoned griller looking for some refreshers, we’ve got you covered with topics that’ll make you the boss of the neighborhood.

Pit Boss Steak Cuts 101 – Top 10 Steaks That You Should Know

Pit Boss Steak Cuts 101 – Top 10 Steaks That You Should Know

Top 10 steaks you should know. 1. Ribeye: Ribeye steak comes from the primal rib section of the animal the same cut as a prime rib roast. There are bone-in or boneless versions of this steak. Bone-in ... Continue Reading

Cleaning Your Pit Boss Pellet Grill

Cleaning Your Pit Boss Pellet Grill

Cleaning Your Pit Boss Pellet Grill Pit Boss pellet grills have the most convenient clean up. 100% all-natural hardwood pellets will burn into less than 1% of ash. Which means you can burn through a 40LB bag of pellets and ha ... Continue Reading

Starting Up Your Wood Pellet Grill

Starting Up Your Wood Pellet Grill

1. Have Fuel In The Hopper: Like every road trip, when you make sure there’s gas in the truck, your first step is to double check you have more than enough pellets in the hopper. A good rule of thumb is to have 2 lbs. of pellets for every hour of sm ... Continue Reading