BBQ Brisket Burnt Ends

 
Cook Time

420 Mins

Difficulty

Easy

Prep Time

10 Mins

Servings

6-8

 

Ingredients

1 Brisket Point

Georgia Style BBQ Sauce (mustard base)

As Needed Pit Boss Chop House Steak Rub

Cooking Instructions

  1. Turn your grill to ''smoke'' mode, let the fire catch and then set to 250 degrees F (121 degrees C).

  2. Place your brisket on the grates, cook for 6 to 7 hours or until the internal temperature reaches 190 degrees F (88 degrees C).

  3. Remove from the grill and cut into 1-inch cubes. Toss brisket cubes with seasoning and your favorite BBQ sauce into a pan.

  4. Place the pan in the grill for 2 hours, stirring half-way through.

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
dishes with no surprises

#pitbossnation

cook and share with
the community

 
 

Pit Boss Pro Series 4-Series Vertical Wood Pellet Cover

Pit Boss 820 DELUXE WOOD PELLET GRILL

Pit Boss 30LB CLASSIC HARDWOOD PELLETS

Pit Boss 21" WIRE GRILL BRUSH

Pit Boss SMOKELESS CHARCOAL GRILL

Pit Boss GRILL STONE BRUSH

Pit Boss 3-SERIES WOOD PELLET VERTICAL SMOKER

Smoke Infused Applewood Bacon Rub

PIT BOSS WHISKEY STILL COVER

 
 
 
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