Rosemary and Sage Prime Rib

 
Cook Time

60 Mins

Difficulty

Medium

Prep Time

10 Mins

Servings

6

 

Ingredients

6-8 Garlic, Cloves

Pepper

1 Rib Eye Roast

3 Rosemary, Springs

3 Sage, Leaves

Salt

Cooking Instructions

  1. Open the flame broiler on your Grill and start on ''smoke'' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to HIGH.

  2. When the grill has preheated, sear the outside of the roast over the open flame until all angles are dark brown. Close the flame broiler once finished.

  3. Mince the garlic and sage. Combine with the rosemary sprigs, salt and pepper.Drizzle olive oil over the roast and sprinkle on the rub mix, covering the whole

  4. Roast on HIGH for about 30 minutes. Reduce the heat to 300F and continue to roast until your Meat Thermometer reads 130F (another >25-30 minutes) Remove from your and rest for 25 minutes. Slice and serve warm.

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
dishes with no surprises

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cook and share with
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Pit Boss 2 Series Digital Electric Smoker with a Hammertone Finish

Pit Boss 3-IN-1 BURGER PRESS

Pit Boss SCRAPER & LIFTER

Pit Boss 440 DELUXE WOOD PELLET GRILL

Smoke Infused Classic Smoked Sea Salt

Pit Boss PIGTAIL MEAT HOOK

Pit Boss Pro Series 820 Wood Pellet Grill Cover

Pit Boss K22 CHARCOAL GRILL COVER

Pit Boss 820SC WOOD PELLET GRILL

 
 
 
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