Scalloped Potatoes with Ham, Corn & Bacon

 
Cook Time

60 Mins

Difficulty

Easy

Prep Time

10 Mins

Servings

4-6

 

Ingredients

1 1/2 Cups Cooked Bacon, Chopped
1 Tablespoon Butter
1 1/2 Cup Cooked Ham, Cubed
5-6 Large Potatoes, Red
Salt and Pepper
1 Cup Whole Kernel Corn
Milk

Cooking Method

  1. Turn your Pit Boss grill to smoke mode, let the fire catch and then set to 350 degrees F (177 degrees C) to preheat.

  2. Smear softened butter all over the bottom of a baking dish. Slice potatoes as uniformly as possible.

  3. Place enough potatoes in the pan to cover the bottom. Add some of the bacon, ham and corn on top of the potatoes. Repeat this until you’ve created a few layers and have used all the potatoes, ham, corn and bacon.

  4. Add 1 tbsp of butter and cover with milk, till it’s almost covering the mixture. Add salt and pepper to taste.

  5. Place on the grill for 1 hour and enjoy!

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
dishes with no surprises

#pitbossnation

cook and share with
the community

 
 

Pit Boss K24 HEAT DEFLECTOR

Pit Boss 2-IN-1 RIB RACK

Pit Boss 440TG1 WOOD PELLET GRILL

Pit Boss 700/820 SIDE SHELF

Pit Boss 30LB FRUIT HARDWOOD PELLETS

Pit Boss 340 WOOD PELLET GRILL

Pit Boss 700S WOOD PELLET GRILL

Pit Boss 700FB WOOD PELLET GRILL

Pit Boss 2 Series Digital Electric Smoker with a Hammertone Finish

 
 
 
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