Perfect as a summertime meal or when you're watching the Baseball game, or to any bacon lovers out there, these Bacon Wrapped Hot Dogs are sure to satisfy!
Preheat your grill to a medium-high heat: 350°F to 450°F. Before placing anything on the gril
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 450F.
Take one slice of bacon, and wrap it around each piece of shrimp, and lock it in place with a wooden toothpick. Place the sho
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F. Place all ingredients in a bowl, combine them and stir well. Shape the mixture into 30 meatballs (1 ½ inches in width). Spray a
Preheat your Grill to 400 degrees F.
Season the chicken all over with spices. Open the can of your favorite pop/beer and place the opening of the chicken over the can. Make sure that the chicken can stand upright without falling over. Place on yo
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F. Take the ground beef, and divide it into two thin patties. Brush the grate with oil, then add the patties and grill them on abo
Place the steak, lime juice, garlic powder, salt and pepper into a large resealable bag, distribute the marinade evenly, and refrigerate for 3-12 hours. Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 m
Soak the cedar planks in warm water for an hour or more. In a bowl, mix together the vegetable oil, rice vinegar, sesame oil, soy sauce, and minced garlic. Add in the salmon and let it marinate for about 30 minutes. Start your grill on smoke with th
1. Start Grill at 350 degrees
2. Spray foil pan with pan spray
3. Place all ingredients into mixing bowl except potatoes and mix well
4. Place potatoes into mixing bowl with mixture and mix well.
5. Empty potatoes i
Season the chicken breasts with taco spice. Grill the chicken at 300F for about 40 minutes or until the internal temperature reaches 170F. Once cooked, open the flame boiler to char the chicken and give it those beautiful grill marks.
In a Grill Ba
Preheat your Grills to 250 degrees F.
Pound each chicken breast with a mallet or cast iron pan so that it’s about ½ inch thick.
On a piece of prosciutto, sprinkle mozzarella cheese and roll up. Place in the middle of a chicken breast and wrap the
Preheat Grills to 425F.
Place the frozen pie crust in a pie dish. Bake according to the directions on the box (bake at 425F for about 10 minutes). Don't forget to prick the bottom with a fork!
Once pie crust has baked, turn your down
Turn your to "smoke" mode, let the fire catch and then set your grill to 225 degrees F.
While your grill is heating up, trim your brisket of excess fat, and season with your favorite rub - whatever floats your boat! Place your brisket on the grate
Start by preheating your Grill to 350°F with the flame broiler completely closed to allow for true convection cooking.
Grease a muffin tin and crack an egg in each cup. Place on the grate of the for about 10 minutes or until the whites are fully c
Preheat your to 350 degrees.
Mix together paprika, garlic powder, oregano, cumin, cayenne, salt & pepper. Sprinkle over cod.
Place the cod on your preheated for about 5 minutes per side. Toast tortillas over heat, if desired.
Break the cod int
Start up your Grill on "SMOKE" mode. Once the grill is turned on ensure the grill’s lid is open to allow smoke to flow out of the grill. Allow the fire to mature for about 4 – 5 minutes. Then set the temperature of the grill to 375 degrees F. Prehea
Preheat your Grill to 400F.
Butter one side of each slice of bread. On the non-buttered side, place one slice of cheese on each slice of bread. Fold together the cheese sides of two slices of bread to form a sandwich.
Place on the grates of the gr
Start your grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F.
Take the salmon and place it in a large resealable plastic bag, and then top with all remaining ingredients, except the chives.
Open the flame broiler of your Grill. Start your grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F.
Place the BBQ Grill Mat on the grates of your preheated grill and lay the shredded tur
Soak the bamboo skewers in water for about 30 minutes (the longer the better).
In a food processor, combine orange juice, oil, soy sauce, thyme, allspice, nutmeg, cinnamon, garlic, onions, ginger, lime juice, salt and pepper. Puree until smooth.
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 350F.
Blend butter, chives, minced garlic, and black pepper in a small bowl. Cover with plastic wrap and set aside.
Combine the water, yeast, and sugar in a small bowl and let sit for about 5 minutes.
In a large bowl, stir together the flour and salt. Pour in the yeast mixture and mix until a soft dough forms. Knead for about 2 minutes. Place in an oiled bowl an
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 250F.
Season both sides of your steaks with salt and pepper to your liking. We're going to reverse sear these steaks, so place on t
Preheat your to 400 degrees F.
Place 8 frozen burger patties on the grates and grill until fully cooked (about 20 minutes).
While the burgers are cooking, place the frozen fries on a cookie sheet and place on the grates of your grill, following
1. Set grill to 350°
2. In a small bowl, combine cheese, bacon, jalapeno and ranch dressing.
3. In a large clean bowl, combine ground beef with enough salt and pepper to taste.
4. Form meat into patties and place on a pan. Using a clean glass, pre
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-4 minutes). Preheat to 300F.
In a large bowl, mix together the ground beef, ground pork, eggs, barbecue sauce, and seasoning until combined. Do not over m
Preheat your Grill to 400 degrees F.
Place the hot dogs directly on the grate and cook for about 10 minutes, or until cooked to your liking. If you want some extra char on the outside, open up your flame broiler and sear until the hot dogs are cha
Turn your grill onto smoke until the flame catches, then turn it to 400°F. Put the ground chicken into a bowl and generously add the Jalapeno Brat Burger seasoning to the mixture. Dice the Anaheim pepper and add it to the bowl as well.Mix w
Preheat your grill to a
medium-high heat: 350°F to 450°F. Before placing anything on the grill,
generously oil the cooking grids, using a cloth and vegetable oil so the hot
dogs don’t stick!1.
Heat your grill t
Fire up grill and allow to come up to 450 degrees. Place olive oil in a small cast iron skillet on the grill. Add Vidalia onions and butter and allow to cook for 3-4 minutes, stirring often (shut top while not stirring to keep flame
Cut skirt steak into thin strips against the grain. Cutting the meat while partially frozen will assist in getting thin slices. Place the steak into a bowl and coat evenly with vegetable oil. Liberally apply Pit Boss Korean BBQ Sea
Place bouillon cube in water in a small saucepot. Heat and stir until bouillon cube is completely dissolved. Add brown sugar and stir until it is dissolved. Turn off heat and add remaining ingredients except ice and stir. After all