Grilled Skirt Steak

Cook Time

2 Mins



Prep Time

45 Mins


2 Cloves Garlic, Chopped

1 Lemon, Juice

2 Tablespoons Mustard, Grainy

1/4 Cup Olive Oil

2 Tablespoons Pit Boss Java Chophouse Seasoning

2 Pounds Skirt Steak, Trimmed

1 Tablespoon Worcestershire Sauce

Cooking Instructions

  1. In a small bowl, mix together the Pit Boss Java Chophouse Seasoning, oil, garlic, lemon juice, and Worcestershire. Generously rub the mixture all over the skirt steak and allow to marinate for 45 minutes.

  2. Start up your Pit Boss on smoke. Once it’s fired up, set the temperature to 400F. Grill the skirt steaks for 3-5 minutes on each side or until the steak is done to the desired degree of doneness. Remove the steaks from the grill and allow to rest for 5 minutes before slicing and serving.

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