Lemon Smoked Salmon

 
Cook Time

60 Mins

Difficulty

Easy

Prep Time

5 Mins

Servings

4

 

Ingredients

Cedar Plank

Dill, Fresh

1 Lemon, Sliced

1 1/2 - 2 lbs Salmon, Fresh

Cooking Instructions

  1. Preheat your Grill to 225 degress F.

  2. Place the salmon on a cedar plank. Lay the lemon slices along the top of the salmon. Smoke in your Grill for about 60 minutes.

  3. Top with fresh dill, and serve.

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
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cook and share with
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Pit Boss 2 Series Digital Electric Smoker with a Hammertone Finish

Insulated Blanket For Pit Boss 700 Units

Pit Boss TAILGATER WOOD PELLET GRILL

Pit Boss MEMPHIS ULTIMATE GRILL COVER

Pit Boss K22 CHARCOAL GRILL COVER

PIT BOSS CHOP HOUSE STEAK RUB

Pit Boss PREMIUM ROSEWOOD TOOLSET

PIT BOSS WHISKEY STILL COVER

Pit Boss Pro Series 1100 Cover

 
 
 
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