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Grilled Peaches

Grilled Peaches

Category Dinner Bake
Servings 6
Prep Time 1 minutes
Cook Time 8 minutes

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Ingredients

  • 3 tbsp Brown Sugar
  • 1/2 tbsp Cinnamon, Ground
  • 3 Full Peach, Halved and Pitted
  • 1 Tbsp Butter, Melted
  • Ice Cream, Prepared

Directions

  1. Start your grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes).
  2. Preheat to 400°F.
  3. Combine brown sugar and cinnamon in a small bowl.
  4. Brush peach halves with melted butter.
  5. Once your is preheated, place the peach halves cut side down on the grates.
  6. Grill for 5-7 minutes, or until grill marks begin to form.
  7. Flip peaches over and sprinkled cinnamon sugar.
  8. Grill until the sugar mixture begins to caramelize, another 2-3 minutes.
  9. Serve hot.