Corn on the Cob

 
Cook Time

20 Mins

Difficulty

Easy

Prep Time

5 Mins

Servings

6

 

Ingredients

1/2 Cup Butter, Melted

6 Corn, Cob

Salt

Cooking Instructions

  1. Preheat your Grill to 400 degrees F.

  2. Husk the corn and be sure to remove all the silk. Brush with melted butter and sprinkle with salt.

  3. Place the corn on the grates of your grill, and rotate every 5 minutes until your desired level of golden brown is achieved. Brush with butter halfway through (or as much as you feel - the more the better).

  4. Serve warm. Enjoy!

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
dishes with no surprises

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Pit Boss Charcoal Pizza Oven Cover

Pit Boss PIZZA SPATULA & CUTTER

Pit Boss ROCKING PIZZA CUTTER

Pit Boss BASIC CHARCOAL STARTER

Pit Boss 700SC WOOD PELLET GRILL

Pit Boss POCKET THERMOMETER

Pit Boss 3-SERIES GAS VERTICAL SMOKER COVER

Pit Boss RANCH HAND WOOD PELLET GRILL

Pit Boss DEFROSTING TRAY

 
 
 
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