Chocolate Bacon Cupcakes

Cook Time

120 Mins



Prep Time

10 Mins




1 lb Bacon

1 1/2 tsp Baking Powder

1 1/2 tsp Baking Soda

1 Cup Cocoa, Powder

2 Egg

1 3/4 cups Flour

1 Cup Milk, Whole

1/2 Cup Oil

1 tsp Salt

2 Cups Sugar

2 tsp Vanilla

1 Cup Water, Boiling

Cooking Instructions

  1. Start your Grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 250°F.Once your grill is preheated, place bacon strips on the grates. Smoke for 1hr-1 ½ hrs. or until desired crispiness is achieved. Set aside.Increase set the temperature to 350° F and preheat.

  2. Once incorporated, pour into prepared cupcake tin.Bake in your preheated 350° F Grill for 20-25 minutes. Cool on wire rack. Once fully cooled, frost with your favorite flavor of icing. Top with a strip or half a strip of bacon.

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