Texas-Style Smoked Brisket

 
Cook Time

480 Minutes

Difficulty

Moderate

Prep Time

30 Minutes

Servings

10-12

 

Ingredients

1 Cup Apple Cider Vinegar
1/2 (any brand) Beer, Can
Pit Boss Beef and Brisket Rub
10-12 Pound Whole Beef Brisket
2 Tablespoons Worcestershire Sauce

Cooking Method

  1. Remove the brisket from the refrigerator. Trimming a cold brisket is easier than trimming a room temperature brisket. Flip the brisket over so that the pointed end of the meat is facing under. Cut away any silver skin or excess fat from the flat muscle and discard. Next, there will be a large, crescent shaped fat section on the flat of the meat. Trim that fat until it is smooth against the meat so that it looks like a seamless transition between the point and flat. Flip the brisket over and trim the fat cap to ¼ inch thick.

  2. Generously season the trimmed brisket on all sides with the Pit Boss Beef and Brisket Seasoning.

  3. In a bowl, mix together the beer, apple cider vinegar and worchestershire sauce to make mop sauce.

  4. Preheat your Pit Boss Smoker to 225F. Place the brisket in the smoker, insert a temperature probe, and smoke until the internal temperature reads 165F, about 8 hours. Baste the brisket with the mop sauce every 2 hours to keep it moist. Once the brisket reaches 165F, remove from the smoker, wrap in butcher paper, folding the edges over to form a leakproof seal, and return to the smoker seam-side down for another 5-8 hours, or until the brisket reaches 203F.

  5. Remove the brisket from the smoker and allow to rest for 1 hour before slicing.

Delicious, Wood-Fired Flavor

 

taste

simple, all-natural wood flavor

versatility

8-in-1 cooking
features & options

simple

simple as 1, 2, 3.
fill. set. cook!

consistent

create your favorite
dishes with no surprises

#pitbossnation

cook and share with
the community

 
 

Pit Boss 440 DELUXE WOOD PELLET GRILL

Pit Boss PB700FB GRILL COVER

Smoke Infused Whiskey Fruitwood

Pit Boss 3-SERIES WOOD PELLET VERTICAL SMOKER

Pit Boss 21" WIRE GRILL BRUSH

Smoke Infused Sweet Mesquite Jalapeno Sea Salt

Pit Boss 700SC WOOD PELLET GRILL

PIT BOSS SWEET HEAT RUB

 
 
 
Bacon Wrapped Shrimp

Bacon Wrapped Shrimp

Check out Bacon Wrapped Shrimp, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Bacon Wrapped Cheesy Stuffed Jalapenos

Bacon Wrapped Cheesy Stuffed Jalapenos

Check out Bacon Wrapped Cheesy Stuffed Jalapenos, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Buffalo Wing Chicken Drumsticks

Buffalo Wing Chicken Drumsticks

Check out Buffalo Wing Chicken Drumsticks, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Pit Boss Pumpkin Pie

Pit Boss Pumpkin Pie

Check out Pit Boss Pumpkin Pie, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Bacon Wrapped Onion Rings

Bacon Wrapped Onion Rings

Check out Bacon Wrapped Onion Rings, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Lobster Tails

Lobster Tails

Check out Lobster Tails, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Thanksgiving Smoked Turkey

Thanksgiving Smoked Turkey

Check out Thanksgiving Smoked Turkey, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Basic Crescent Rolls

Basic Crescent Rolls

Check out Basic Crescent Rolls, it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.

Brisket Grilled Cheese

Brisket Grilled Cheese

Check out Brisket Grilled Cheese , it is a recipe that will make your next meal top in class. Pit Boss recipes come tested to make your grilling experience 5 Stars.


Review it

Please login or register to review