BBQ Spaghetti

Cook Time

30 min

Difficulty

easy

Prep Time

15 min

Servings

4



Ingredients


1 cup Barbecue Sauce

Green Onions, Sliced

1/2 Onion, Diced

1 tablespoon Pit Boss Sweet Heat Rub

2 cup pulled rib meat

1 pound spaghetti



Cooking Instructions


Special Tools

  • Large Pot

For the perfect rib meat in your spaghetti try Dry Rub Smoked Ribs

  1. In a large pot, cook the spaghetti according to the manufacturer’s instructions. Drain and add the spaghetti back to the pot.

  2. Start your Pit Boss on “smoke”. Once it’s fired up, set the temperature to 250˚F

  3. Add the barbecue sauce, Sweet Heat Rub, pulled rib meat, and onion to the spaghetti and set on the grill for 10 minutes until everything is warmed through and mixed well.

  4. Garnish with green onion and serve immediately.


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