Experience the old fashion craftsmanship of a whiskey still combined with the robust wood-fired flavor of a
pellet smoker. With 757 square inches of porcelain coated cooking space, the Pit Boss PBVPS1 Whiskey Still
Wood Pellet Smoker is more than a vintage masterpiece. You can easily smoke ribs, brisket, and a whole turkey,
all at once. The dial-in digital control panel with LED read out, masters low and slow temperatures of 150°F,
while adding the versatility of baking or roasting with hot and heavy temperatures of up to 375°F. Be the boss
of every backyard event and deliver one of a kind quality creations, at the simple push of a button.
The Pit Boss Whiskey Still Wood Pellet Smoker is built with premium heavy-duty steel and fueled by 100%
all-natural wood pellets. It also features a meat probe, easy to read digital control, and large dome
thermometer that can track all your desired temperatures from right outside the smoker door. You can enjoy the
confidence and ease of perfectly cooked meals - every time.
Bigger. Hotter. Heavier. The Pit Boss Whiskey Still Wood Pellet Smoker is the unique experience you’ve been waiting for.
120 VOLT / 50/60 HZ / 3.1 AMP / 3 PRONG ELECTRICAL APPLIANCE.
- Temperature Range: 150° - 375°F
- Included Meat Probe: 1
- Porcelain Coated CRS Wire
- BTU Value: 40,000
- Automatic Start Up and Cool Down
- Heavy-Duty Steel Construction
- Finish: High Temperature Powder Coated Copper Finish
- Thermometer: Black Dome Thermometer
- Wheels: 2 Large In Line Style Wheels
*Disclaimer* Whiskey cannot be created in still. For smoking use only.